Staff:

Anita Hagen – Executive Director; hamiltoncountyharvest@gmail.com; director@hchfoodbank.org

Janet Gafkjen – Meals for Kids and Special Project; mealsforkids@hchfoodbank.org

Courtney Adams Hopper – Produce Programs; producepro@hchfoodbank.org

Board of Directors:

Mary Lou Finchum – President; president@hchfoodbank.org ,   volunteer@hchfoodbank.org

Kathleen Young – Treasurer; finance@hchfoodbank.org

Carroll Hopp – Secretary; secretary@hchfoodbank.org

Laura McNamara – Shopping Coordinator; shopping@hchfoodbank.org

Matt and Amy Englert

Gary Baird

Bob Killmer

Michelle Hammes

Program Coordinators:

Sandy Cameron – Business and Group Food Drive Coordinator; fooddrive@hchfoodbank.org

Cindy Ariel, Jaime Shorter – School Food Drive Coordinator; schooldrives@hchfoodbank.org

Mailing Address for Monetary Donations:

P.O. Box 881

Noblesville, IN  46061

 

Physical Location for Food Donations:

White River Christian Church Annex (South Building)

1605 N. 10th Street

Noblesville, IN 46060

Hours of operation:

Tuesdays 10:00-11:30am

Thursdays 9:30 -11:30am

Work Days and other times for Donation can be scheduled as needed.

Use above contact information to coordinate.

 

To learn more about HCH Food Bank, sign up for our mailings by contacting hamiltoncountyharvest@gmail.com.  Zoom and In Person Meetings are always open to the Public